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Taste of the Press Tribune
Tiramisu is considered by some to be the ultimate Italian dessert, or any dessert. You can make it yourself after watching this video.
A full-bodied red, like this Chateau Ste Michelle 2009 Merlot, needs bold cheeses that can stand up to it - aged goat cheese and Italian pecorino.
Hermits are a kind of gingerbread, thinner than the cake version but thicker and softer than the crispier gingersnap or gingerbread man. Like any good gingerbread, though, hermits are moist and loaded with zesty, peppery spices and molasses, along with sweet raisins and sometimes nuts.
This recipe for Casserole Chartreuse is unusual - unusual to prepare, unusually simple and unusually delicious.